When I got back to Seoul after visiting the countryside, I immediately hurried to Oegojip Seolleongtang in Samseong-dong. Although I have written about Oegojip Seolleongtang in past posts, I have yet to find a Seolleongtang restaurant that is more excellent than this one.
There were many seats available, and when I requested "Suyuk," the gas stove was brought.
Both kkakdugi and kimchi are made with domestic ingredients.
Suyuk (medium size) - 50,000 won
"Suyuk" made up of a variety of chewy bits is more appetizing than complete lean meat.
Yukgaejang 15,000 won
Instead of me, I added "Yukgaejang" to make up for my friend's inadequate dinner, and I remember that the sesame oil's flavor was rather strong.
The previous visit in October 2021
Seolleongtang (special) 20,000 won
Seolleongtang (special), which contains more beef, is usually my preference. Along with it, I also ordered soju, a Korean liquor.
Although the taste of the soup seems to be somewhat thicker because there is more meat in it, I must say that I don't really like the noodles inside.
Seolleongtang (regular) (regular). It also has a deep flavor that makes the food well worth the money,
Many people will still go there because it was reportedly chosen for the Michelin Guide Seoul 2022 and the Blue Ribbon Survey of Seoul's Famous Restaurants 2022.
Address : 555 Samseong-ro, Gangnam-gu, Seoul OPEN GOOGLE MAP
Phone : +82-2-567-5225
Operation Hours : Monday - Saturday 11:00 - 21:00 (Monday closed)
Menu : Seolleongtang(regular) 13000, Seolleongtang(special) 20000, Suyuk (medium) 50000
Writer : dubong_e
Special thanks to dubong_e
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