The word Gukbap (pork rice soup) gives me a sense of comfort and stability. I don't think there are many men who live and work in Seoul who dislike...

On our way to the theater, my friend and I decided to stop by Daedo Sikdang (Wangsimni, Seoul) for lunch. It had been a long time since my last vis...

Myeong-dong (Seoul) is one of Seoul’s most iconic tourist spots, bustling with both locals and international visitors. I usually avoid the crowds w...

Mapo is a neighborhood known for an overwhelming variety of delicious food, making it hard to decide where to go. Among all the great options, one...

Seoul is truly a city of diverse neighborhoods, each filled with iconic and long-standing eateries. Some places are so popular that it’s hard even ...

Let me introduce you to Yeongdong Jang-eo (Apgujeong, Seoul), a restaurant located just a 10-minute walk from both Hakdong Station and Gangnam-gu ...

After visiting Deoksugung Palace, we initially planned to dine at Deoksujeong, but we learned they close early on Saturdays. Instead, we found ou...

Negi Live (Seongsu, Seoul) is a course-dining restaurant specializing in snow crab and king crab, run by Chef Jang Ho-jun, who appeared on the show...

Near Hapjeong Station lies Okdongsik (Hongdae, Seoul), a restaurant that has intrigued me for quite some time. Known for its critical acclaim in ...

​ I’ve passed by Sosonjae (Samcheong, Seoul) several times during my outings around the city, but I’ve never stopped to eat there. It’s located jus...

Located in a hip district of Seoullo, the area features a blend of traditional Korean architecture and modern structures from the early 20th centur...

Today I visited Gobau (Dongmyo, Seoul), a famous beef barbecue restaurant in Jongno.The moment I arrived, it felt like stepping back in time; the r...