Gaeseong Mandu Koong, a restaurant in Insa-dong, Seoul, specializing in homemade dumplings, has been awarded the Bib Gourmand by the Michelin Guide for seven consecutive years since 2017. Bib Gourmand recognizes restaurants that serve excellent food at reasonable prices.

The restaurant has been making dumplings for over 70 years, spanning three generations since it first opened in 1945.

Homemade dumplings

Kimchi is served in two varieties. The traditional kimchi are made with cabbage and with the radish version called Kkakdugi.

Tteok Manduguk (Dumpling soup with rice cake)  13,000 won

When visiting Insa-dong, a stop at this Michelin featured restaurant is a must. In a location steeped in history, you can enjoy a comforting bowl of dumpling soup.

Address : 11-3 Insadong 10-gil, Gwanhun-dong, Jongno-gu, Seoul  OPEN GOOGLE MAP

Phone : +82-2-733-9240

Operation Hours : Monday - Saturday 11:30 - 21:00, Sunday 11:30 - 20:00

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