Gaeseong Mandu Koong, a restaurant in Insa-dong that specializes in homemade dumplings, has been named a Bib Gourmand by the Michelin Guide for 7 years running since 2017.
Bib Gourmand means ‘restaurants serving great food at reasonable prices.

Three generations have been making dumplings since 1945, which is more than 70 years.

 

It seems that the current owner and the founder.

 

Homemade dumplings

 

The restaurant's atmosphere

Kimchi is provided in two varieties (free). Two types of traditional Kimchi—one made of cabbage and the other of radish—are known as "Kkagdugi."

 

Tteok Manduguk (Dumpling soup with rice cake)  13,000 won

When visiting Insa-dong, you must eat at this Michelin-starred restaurant. In a location with a rich history, take pleasure in a warm bowl of dumpling soup.

 

Address : 11-3 Insadong 10-gil, Gwanhun-dong, Jongno-gu, Seoul  OPEN GOOGLE MAP

Phone : +82-2-733-9240

Operation Hours : Monday - Saturday 11:30 - 21:00, Sunday 11:30 - 20:00

Menu : Manduguk 12000

 

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