Many historic local eateries can be found in Euljiro, a district in Seoul. Specifically, between Euljiro 3-ga and 4-ga, you'll find a lot of well-...

Why isn't there a queue outside today? Like in the photo above, a massive queue of people is usually waiting. It's been a really long time sinc...

One of Seoul's most well-known and highly regarded BBQ joints, Namyeongdon. We could enter without having to wait at all this time because I got t...

On our way to the theater, my friend and I stopped for lunch at the Daedo Sikdang (main location). My last visit to Daedo Sikdang was quite some ti...

Even my favorite YouTube channel, "@whateverplay," featured Haengjin, a place where you can get Korean barbecue. I went there a little after 5 pm, ...

I went to Godosik, a well-known barbecue joint in Jamsil (songpa) district. Whenever I pass by Songnidan-gil, I always could see people lining up...

I will be reviewing Pungseongjip, one of the top three Chadolbagi (beef brisket) BBQ restaurants in Seoul, located in the Samgakji district. A frie...

Tteurak is a Korean barbecue restaurant in Cheongdam-dong that serves high-quality beef. Some celebrities mentioned on TV that this restaurant ser...

This restaurant is a great place to enjoy Korean BBQ and drinks with friends in the Gongdeok area. Great ambiance and tasty food at the 70-year-old...

The Sancheong Sutbul (charcoal) Garden is still relatively unknown. Just this year, a brand-new barbecue eatery made its debut in Magok district, w...

After a late breakfast on the weekend, I found myself hungry by late afternoon and searched for a delicious eatery near my house. Then I found a G...

We went to Mi Galmaegisal BBQ, which is on the famous Galmaegisal (special pork cut - skirt meat) Alley in the Jongno district (city center). Per...